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Pickled Beetroot with Vinegar, so easy to make that you won't believe it. This pickled beetroot is perfect for the famous Beetroot Salad. A beetroot salad with horseradish, a little oil, and some spices that will impress many food lovers. This beetroot salad is perfect for holidays and more, and if you preserve beetroot in jars for winter, like in this video, you will be a winner. The ingredients for pickled beetroot with vinegar can be found below in the description, and the recipe for pickled beetroot in jars, from which you make the beetroot salad step by step in the video. Chef Paul Constantin wishes you bon appétit! ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ Ingredients for pickled beetroot with vinegar: 2-3 kg fresh beetroot; For the marinade for pickled beetroot: 1 liter of water; 100 ml apple cider vinegar, 9 degrees; 100 g sugar; 25 g salt Step-by-step recipe in the video. Enjoy your meal! You can also follow me here: Facebook: / sefpaulconstantin Instagram: If you have any questions about the recipe, leave a comment and I will definitely respond! Food lovers, if you liked the video, you can help the channel: Share this video with your friends on social media. RATE THIS VIDEO! It is necessary for me and important for the development of the channel! LEAVE A COMMENT, or at least a smiling face. It's not difficult for you, but it's an extraordinary motivation for me! Subscribe: / Șefpaulconstantin Have you already subscribed? ▶ Press the bell icon 🔔 to receive notifications about new videos! Director, Author, Camera & Editor: Paul Constantin #ChefPaulConstantin #pickledbeetroot #pickledbeetrootrecipe