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Sugar plus yeast makes alcohol. The more sugar we have in our wort the more alcohol we will potentially have in our beer when it’s done. So the lautering and sparging stages help us to extract any remaining sugars we might have missed - which is a good thing. In our home brewing system, efficiency is important because we are limited by our overall space in the kitchen, so these two steps are performed in the same kettle. Efficiency is also important in our schematic designs. And to help, SOLIDWORKS Electrical has a tool known as Project Macros which can help us streamline our development and make our designs just that much more intelligent. For more information on our SOLIDWORKS Electric Brewery, specifically even more detailed tutorials, tips, and tricks, head over to mysolidworks.com and search for electric brewery.