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After the nightmare of my Christmas cooking video I've pulled this together where I detail how to prep the food we froze ahead of time. I couldn't 'blend' the videos so I thought it best to publish this one and work on the other one to upload within the next couple of days. My microphone died half way through so I've had to cobble together a voice over.... Some easy tips for Christmas entertaining and some mince pies made in front of the camera..... Mince Pie Cooking Times: Ovens vary so whilst the below is guidance, each oven will be different, once the pastry is golden brown and they smell 'cooked' they probably are! Frozen: 165 Fan oven, approx 30- 35 mins or until pastry is golden brown. Defrosted: 165 22 mins or until pastry is golden brown. Hoping to get the other video live soon. Parsonver watch video with links in the description box. • Large shopping haul in my hall. Showcasin... Instagram: helenmaryjohello