Простой Рецепт Блинов Без Яиц скачать в хорошем качестве

Простой Рецепт Блинов Без Яиц

There is not needs to use eggs to get soft and tender, thin crepes. This recipe is very easy and quick, it takes only 30 minutes from start to cooked crepes. Ingredients: 180ml (3/4 cup)– milk 2 tbsp – granulated sugar 2g (¼ tsp) - salt 160g (1 ¼ cup) - all-purpose flour 3g (¾ tsp) – baking soda 130ml – water (hot) 10g (1 tbsp) – vegetable oil Recommendations: ~You can use any fat сontent milk. ~Better to eat in first day. ~After crepes have cooled you can cover them with plastic bag and store in the refrigerator for 2 days. If you take the crepes from the fridge, i recomend reheat them in pan coverd with lid on low heat, you can add some butter as well. ~ Perfect with sweet and savory fillings. You can make crepes cake with them and also use as wraps. Thanks for watching ♥ If you like this video, please subscribe. #crepes #noegg Music provided by BGM President Track : Spring Bossa -    • [달달한 재즈음악] Spring Bossa | 귀 녹아내리는 보사노바   Track : The Late Spring Sunshine -    • [브금대통령] (따스함/힐링/Emotional) 늦봄의 햇살/The Late...