"అన్నంతో అయితే అదిరిపోతుంది ఈ తోటకూర పచ్చడి." "Spicy Thotakura Pachadi." скачать в хорошем качестве

"అన్నంతో అయితే అదిరిపోతుంది ఈ తోటకూర పచ్చడి." "Spicy Thotakura Pachadi."

Healthy and tasty Thotakura Pachadi made with fresh amaranthus leaves, green chillies, red chillies, garlic, and simple spices. This Andhra-style leafy greens chutney is very easy to prepare and perfect to serve with hot rice, roti, dosa, or idli. A must-try nutritious homemade pachadi for everyday meals. Ingredients: Amaranthus leaves (Thotakura) – 1 ½ bunches Oil – 1/2 tbsp Green chillies – 6 Dry red chillies – 6 Small onion – 1 (chopped) Garlic cloves – 8 to 10 Garlic (crushed) – 7 Cumin seeds – 1 tsp Coriander seeds – 2 tsp Turmeric powder – a pinch Tamarind – 2-inch piece Salt – to taste Hing (Asafoetida) – a pinch For Tempering: Oil – 2 to 3 tbsp Mustard seeds – 2 tsp Chana dal – 1 tbsp Dry red chillies – 3 Curry leaves – few #cooking#food#shammucooking#thotakurapachadi#amaranthusleaves#leafygreens#andhrapachadi#southindianfood#homemadechutney#healthyrecipes#indianchutney#desifood#foodreels#instafood#reelsindia#cookingreel#foodlover#vegrecipes#andhracuisine#homecooking#traditionalfood#shortsfeed#viralreels