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Welcome to SHOUKU YT! In today’s vlog, we’re cooking the legendary Hyderabadi Mutton Dum Biryani — a rich, flavorful dish known for its spicy masalas, tender mutton, and layered basmati rice cooked on dum. From frying onions to layering the rice and slow-cooking the mutton, this video covers every detail step-by-step in an easy and desi style! This is a full preparation vlog in Hindi, shot outdoors with full Hyderabadi vibes and heart. बिरयानी बनाने का तरीका 5kg Mutton & 5kg Rice --- 🌶️ What You’ll Learn in This Video: How to fry onions & kaju perfectly Making authentic biryani masala at home Proper mutton marination technique Layering rice & mutton like professionals How to cook on dum for maximum flavour 5kg mutton dum biryani, hyderabadi mutton biryani, how to make biryani ____________________________________________ 🎥 Chapters 0:00 – Intro 00:33 – Step 1 Frying onions, Kaju and Mutton Half Boil Preparation 01:43 –Step 2 Masala powder preparation 02:15 – Step 3 Marination step 05:32 – Step 4 Mutton Cooking and Briyani Rice Boil 06:36 – Step 5 Biryani Layering & Dum Preparation 07:17 – Dum Time – Full Steam Cooking Phase 07:26 – Outro & Final Reveal ____________________________________________ 🍽️ What’s Inside: Quantity guide for 5kg mutton Traditional biryani masala preparation Frying 2½kg onions & kaju for biryani Boiling rice for bulk biryani Layering and Dum method for 5kg batch Tasting and final reveal! --- 📍 Perfect for: ✅ Family events ✅ Big gatherings ✅ Outdoor village-style cooking ✅ Food vlog lovers & biryani fans --- 👉 Don’t forget to LIKE, COMMENT & SUBSCRIBE to SHOUKU YT for more food vlogs and traditional recipes! & Travelling vlogs and Rides! 📸 Follow us for village food, biryani scenes, and cooking with heart ❤️ #MuttonDumBiryani #VillageCooking #Biriyani