Crispy Chicken Burger | No-Cheese Chicken Burger | क्रिस्पी चिकन बर्गर | Homemade Burger | Food Tak скачать в хорошем качестве

Crispy Chicken Burger | No-Cheese Chicken Burger | क्रिस्पी चिकन बर्गर | Homemade Burger | Food Tak

Whipping up a no-cheese Crispy Chicken Burger at home is actually quite easy. Don't believe us? Check out our step-by-step recipe and give it a try! What is life without sugar and spice? Subscribe to Reader's digest for all things nice! Also, get a chance to win Rs 15,00,000! Click on the link in the description below. http://bit.ly/RDSWEEPSFD1 Ingredients: For the crispy chicken - Chicken breast, 4 Ginger garlic paste, 1 tsp Red chilli powder, 1 tsp Salt, to taste Lemon juice, 1 tsp Flour, 1 cup Breadcrumbs, 1 cup Eggs, 2 Oil, 400ml For the caramelised onions - Oil, 1 tsp Onion, 1 cup Salt, 1/2 tsp For the coleslaw - Cabbage, 1/2 cup Carrot, 1/2 cup Mayonnaise, 2 tbsp Black pepper powder, 1 tsp To assemble - Mustard sauce, 1 tbsp Ketchup, 1 tbsp Method: Place the chicken breasts in a bowl, add ginger garlic paste, red chilli powder, salt and lemon juice. Mix well and marinate the chicken for an hour. Dip the chicken in flour, eggs, and coat them with breadcrumbs. Heat oil then fry the chicken until it turns golden brown. Heat oil in a pan. Add sliced onions, salt and mix well. Cover and cook until the onions are caramelised. Set aside. Place the cabbage, carrot, mayonnaise, black pepper powder in a bowl. Mix well, then set the slaw aside. To assemble the burger, toast the burger buns. Place the slaw, then the crispy chicken, then the caramelised onions. Top with mustard sauce and ketchup. Cover with the other half of the bun and serve. ----------------------------------------------------------------------------------------------------------- For more recipes please click on links below and subscribe: Youtube :    / foodtakofficial   Facebook :   / foodtak   Instagram:   / foodtakofficial   Twitter:   / foodtakofficial