How to Make Fish Stock | Chef Tips for DIY Fish Broth скачать в хорошем качестве

How to Make Fish Stock | Chef Tips for DIY Fish Broth

Subscribe: http://bit.ly/subCastandSpear Learn the quick kitchen hack of making fish stock that'll make your recipes taste delicious! Subscribe for more tips: https://www.youtube.com/channel/casta... In this video: 00:06: Chef teaches you how to make fish stock Recipe Ingredients: 1-2 whole fish carcass Vegetables and scraps (onions skins, celery, etc) Salt and pepper (various spices you like) Recipe Instructions: Bring to a boil for an hour Strain Add to any recipe you would use broth for. You can store it in the fridge for a few days or put it in the freezer for a later date. I used to waste the fish carcasses, but now I've found a simple hack that saves those good bits. Fish stock is a simple method of boiling fish bones in water with vegetables and seasonings to make a lightweight broth perfect for putting into soups and other recipes. I've done this with various types of fish including halibut, rockfish, yellowtail, and more. Don't just throw away your fish bones after you fillet your fish. Use them in fish stock, plant them in the garden, or find some other way to put them back into the system...outside of the landfill. #fishstock #cookingtips #fishrecipe LEARN MORE Cast & Spear is all about having fun fishing. If you're new to the sport, we've put together in-depth guides for how to get started spearfishing, surf-fishing, and much more. SOCIAL MEDIA → Podcast: https://www.castandspear.com/podcast/ → TikTok:   / castandspear   → Instagram:   / castandspear   → Pinterest:   / castandspear   → Facebook:   / castandspear   → Twitter:   / castandspear   *As an Amazon Affiliate I earn from qualifying purchases.