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Hare Krishna!! Try out this Paneer Butter Masala which has an amazing punjabi gravy cooked with simple yet delicious spices with super soft paneer cubes and butter to add a perfect sabzi to the meal. Servings : 4 Ingredients : 2 tbsp oil 1 tsp cumin seeds 2 cardamom pods 4 cloves 10 to 12 cashews 1 slitted green chilli 4 medium sized chopped tomatoes Salt to taste 1 cup water 2 tsp oil ½ tsp turmeric powder 1 tsp red chilli powder 2 tbsp chopped coriander leaves 1 tsp dry kasoori methi / dry fenugreek leaves ¼ cup water Salt to taste 4 tbsp malai or fresh cream 1 tbsp sugar ½ tsp garam masala 200gm paneer cubes 2 tbsp butter Tandoori Roti: • Tandoori Roti || Tandoori Naan || तंद... Phulka: • Phulka || How to Make Perfect Phulka ... Watch our bhoga recipes in hindi, do not forget to visit Govinda's Cuisine - / @govindascuisine108 Sabzi Recipes - • Sabzi Recipe Follow me on Facebook - / krsnascuisine Follow me on Instagram - / krishnas.cuisine Thank you for watching this video. Regards @krishnas_cuisine #paneerbuttermasala #paneerrecipe #krishnas_cuisine #iskcon_recipes #paneersabzi #punjabirecipes #sabzirecipe #punbajisabzibykrishnascuisine #paneersabzirecipe #nooniongarlic #paneerbuttermasalarecipe Disclaimer: Video is for educational purpose only. Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for "fair use" for purpose such as criticism, comment, new reporting, teaching, scholarship and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tip the balance in favor of fair use.