Unboxing - Myojin Riki Sesakusho 210mm Gyuto скачать в хорошем качестве

Unboxing - Myojin Riki Sesakusho 210mm Gyuto

That's right, we finally got around to unboxing this bad boy. One of your favorite sharpeners. Probably, your favorite. Really getting it done and a busy person. Everyone uses him, but he finally made a knife for himself. It's been out for a couple of years and we're going to talk about it. Can he forge or is he just a sharpener? https://www.chefknivestogo.com/myrise... https://thecooksedge.com/products/myo... Steel: SG2 HRC: 63~64 Edge Length: 202 mm Height at heel: 47.13 mm Distal Taper Heel: 2.59 mm Distal Taper Mid: 2.26 mm Distal Taper Tip: 0.39 mm Weight: 149 grams Handle: Octagonal Teak w/Buffalo Horn Collar Shape: Gyuto Finish: Kasumi Cladding: Stainless Construction: Sai-Mai Edge bevel: 50/50 Knife Line: Myojin Riki Seisakusho Blacksmith: N/A Maker: Myojin Riki Seisakusho Sharpener: Naohito Myojin Place of Origin: Susaki City, Kochi Prefecture, Japan Make sure you SUBSCRIBE & click that notification bell 🔔 to stay up to date with my videos! 🌐 Find me on: 📸 INSTAGRAM -   / neveradullmomentofficial   📒 FACEBOOK -   / neveradullmomentofficial   🐦 TWITTER -   / nadm_official   Grab some of our merchandise at https://neveradullmoment.shop/ DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting my channel so I can continue to provide you with free content each week! Sharing YouTube tips to help you grow your YouTube channel faster than you thought possible!