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In this video we will see how to make Tea Time Sweet Biscuit Recipe in Tamil, a simple and delicious homemade snack that’s perfect to enjoy with a hot cup of tea or coffee. These biscuits are lightly sweet, crisp on the outside, and soft on the inside — just like the ones from your favorite bakery! Made with a few everyday ingredients, this recipe is easy to prepare and gives you perfectly baked biscuits with a golden color and delightful buttery aroma. Tea Time Sweet Biscuits are an all-time favorite snack for both kids and adults. Whether you enjoy them in the evening with tea, pack them for school, or serve them to guests, these biscuits are sure to impress everyone. The result is a batch of melt-in-the-mouth biscuits that are rich, fragrant, and perfectly balanced in sweetness. This recipe is ideal for those who love classic homemade bakes. You can also customize these biscuits with a hint of cardamom, vanilla, or even a sprinkle of sugar on top for extra flavor. Store them in an airtight container, and they’ll stay fresh for days — making them a wonderful make-ahead snack for the whole family. #biscuitsticks #bakingrecipes #teatimesnacks Friends, please do try this Tea Time Sweet Biscuit recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking! Ingredients: 1/2 cup Sugar (100g) 1/2 cup Butter (100g) 1/2 tsp Baking powder 1/8 tsp Salt 1+3/4 cup Maida (210g) 1/4 cup Milk powder (25g) 1 Egg broken Cashews Bake at 350F/175C for 15 min