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Welcome back to Beer Fan TV! 🍻 Today, we’re diving into a beer that’s made its way from the shelves of Aldi’s supermarket straight to our taste buds – Benediktiner Hell! This classic Bavarian-style lager promises smooth, malty flavors with a hint of sweetness. But does it live up to the hype? Join us as we crack open a bottle and take you through the look, aroma, taste, and overall experience of this helles lager. We’ll be sharing our honest thoughts and rating this beer to see if it’s truly a hidden gem worth adding to your beer collection. Is it a bargain brew that’s too good to pass up? Or just another average lager? Watch to find out! Don’t forget to like, comment, and subscribe for more beer reviews and tastings! Cheers! 🍺🎉 #BenediktinerHell #BeerReview #AldiBeer #beerfantv Benediktiner Hell is a traditional Bavarian lager known for its smooth and balanced flavour profile. It originates from Ettal Abbey in Bavaria, Germany, where brewing traditions date back to the 14th century. This "Helles" style lager, which translates to "pale" or "light," is characterized by its golden colour and clear appearance. The beer has a moderate ABV of around 5%, making it a sessionable choice for casual drinking. Its flavour profile is typically malty, with notes of bread, biscuit, and a hint of sweetness, balanced by a mild hop bitterness. The aroma often features a blend of malty sweetness, floral hops, and subtle hints of fruit. Benediktiner Hell is brewed using high-quality ingredients, including Hallertau hops and carefully selected malts, which contribute to its clean, crisp taste and refreshing finish. It’s a popular choice for those who appreciate the refined simplicity of a well-crafted lager and is perfect for pairing with a variety of foods, from pretzels and sausages to lighter dishes like salads and chicken.