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After more than 60 years visiting and touring Margarita, I am still surprised by what I discover, because if there is one thing this Caribbean island has in abundance, it is personality. People who invent. Traditions that are created and maintained. What I want is to show the diversity of Margarita. There will always be a plan that you have never done. What you have to do is search and dare. Never settle for lying on a beach, turned back and forth, like an empanada. I want to share my amazement at discovering a tradition in the town of El Cercado that began 61 years ago with Chepita, a lady who, together with some friends, decided to parade the image of the Child Jesus throughout the town on December 25. They started with a little string, some cans tied together and asked for help. Today the entire town comes out at 10 in the morning - when the mass ends - they take the child out accompanied by musicians, they sing, they go from house to house and return to the square at 8 at night. I also went down to the bottom of the sea to visit the underwater heroines of Anays Toro, a doctor who is also a diver and became a sculptor to honor valuable women from Margarita. Let no one forget what they did and do for their island. For their people. And now they have become protectors of the sea, because these 10-meter-high images, sunken in the sea in front of Los Frailes, prevent trawling and create biomass. In just two years they already have a 2-centimeter coral dress. Anays wants to make hundreds of women throughout the island to protect the sea so that it is never lost. And as always, there are plenty of people with a vision for the future, Pololo bought some land in San Antonio to plant. He knew he needed water to irrigate, so he grabbed a machine, dug a huge hole that fills up with the rivers that come down from the mountains of the sierra and there is the Pololo Reservoir. Nobody plants anymore because there are neighbors who steal the crops, but the reservoir is still there, the path to visit it is beautiful, a lady takes care of it, gives water to San Antonio, Sandra shows it and taking a sweet bath is glorious. And since it is always useful to know about good places to eat, I will tell you 3: a Peruvian restaurant that is already from Margarita, but continues to offer its flavors with honesty and rigor. A pizzeria facing the sea that has been around for more than 40 years. And the absolute cove of black Yuraima in Pampatar; where you only eat what she decides to cook; depending on her mood that day and the products she gets. Places outside the commercial circuit, famous or fashionable. Only the good, frequented by people from Margarita and people who have been here for a lifetime. SUBSCRIBE: / @valendeviaje Instagram: / valendeviaje 📌Director/DP: Branimir Caleta - @caletadp 📌Journalist/General Production: Valentina Quintero - @valendeviaje 📌Digital Media Manager: Adeimar Bastidas - @adeimarbl 📌Sound and Drone Operator: Edward Nogales - @nogalesrob 📌Post production Gustavo Mendoza - @el.tasto Alexander Ramirez @damianjr23 📌Graphic Design Stephanye Cuellar - @stephanye._ 📌Motion Graphics Andrés Ungaro - @gazoo69 📌YouTube Optimization Team: Barbara Mongou - @barbaramongou Ricardo Miranda - @popinteractive