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brioche, brioche bread, bread, how to make brioche, brioche buns, french bread, brioche loaf, homemade brioche....Hand kneaded French brioche bread recipe – rich with eggs and butter, soft, fluffy, and buttery. Perfect for sandwiches, French toast, or dinner rolls. Easy no mixer method, bakery-style results at home.@Theapron41 Turn-on subtitles and AUDIO for a better viewing experience! For the best results, I recommend using a kitchen scale to measure ingredients in grams, as this gives the most accurate and consistent outcome. But if you don’t have a scale, no worries! i have include cup measurements and ounces so you can still follow along. thanks!! Ingredients: Milk-100ml, 0.42 cups, 3.38 fl oz Sugar-40g, 3 tbsp Active dry yeast- 6g, 2 tsp Flour – 2 tbsp Eggs- 6, 325g, 11.55oz Bread flour- 580g, 4.85 cups, 20.5 oz Salt- ½ tsp, 3 g Butter- 150g, 5.3 oz pan size- 10.6*6*2.64 in 26.9*15.2*6.7 cm For more tips on -yeast, flour, kneading, proofing, eggs, butter, and baking, watch the full video for all the details. methods: Step 1 – Activate Yeast In a bowl, mix lukewarm milk, sugar, flour, and active dry yeast. Rest 10–15 minutes until foamy. Step 2 – Prepare Dough Whisk eggs. In a mixing bowl, sift bread flour, add salt, then pour in the yeast mixture and eggs. Mix until combined. Cover and rest 30 minutes. Step 3 – Knead Dough Lightly oil your work surface and hands. Knead until smooth and elastic. Add soft butter and knead again until shiny and passes the windowpane test. Step 4 – First Proof Place dough in a greased bowl, cover, and let rise until doubled. (Optional: refrigerate overnight for more flavor.) Step 5 – Shape Dough Punch down, divide evenly, shape into balls or preferred style, and place in greased loaf pans. Step 6 – Final Proof Cover and proof until doubled. (45 min in summer, up to 2 hrs in winter.) Step 7 – Egg Wash Mix 1 egg yolk with 2 tbsp milk. Brush tops gently. Step 8 – Bake Bake at 170°C (fan-forced) for 30 minutes. Cool before slicing. For more brioche videos using a dough kneading mixer. • BEST Brioche Burger Bun Recipe EVER! Soft,... • FRENCH BRIOCHE BREAD/ ultra soft, rich, bu... #brioche #breadrecipe #bread #frenchbread #breadrecipes #easybread #softbread #fluffybread #howtomakebread #theapron #theapron41 @Theapron41 All rights reserved. This video and its content are the property of The Apron. Do not copy, reproduce, or reupload without permission.