Homemade Brownie Mix (Plus how to make THREE sizes!) скачать в хорошем качестве

Homemade Brownie Mix (Plus how to make THREE sizes!)

Skip that box brownie mix!! This recipe is an easy homemade brownie mix you can keep in your pantry. Learn to make brownies in three sizes: single serve, 9x9 pan brownies, 9x13 pan brownies or THICK 9x13 pan brownies! These are fudgy and rich and SO easy. BUY MY BOOK! Crazy for Cookies, Brownies and Bars (affiliate link): https://amzn.to/3hwt9lP Get the recipe: https://www.crazyforcrust.com/best-ho... FOR THE MIX: 2 cups (400g) granulated sugar 1 cup (80g) unsweetened cocoa powder 1 cup (124g) all-purpose flour ½ teaspoon salt FOR THE PREPARED BROWNIES: See directions for amounts depending on pan size: Melted unsalted butter, vegetable oil, or liquid coconut oil Large Eggs Water Vanilla Extract INSTRUCTIONS TO MAKE THE MIX: Whisk together all mix ingredients in a large bowl. Place in an airtight container or gallon size ziploc bag. Store until ready to make brownies. Note: you can also gift this brownie mix in a large jar. Just attach directions as written below! TO MAKE A LOAF PAN OF BROWNIES: Mix 1 cup of Brownie Mix with ¼ cup melted butter (or you can use vegetable oil, or liquid coconut oil), 1 egg, ½ teaspoon vanilla extract, and 1 ½ teaspoons water. Spread in a loaf pan (4x8 or 9x5) that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about 12-15 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares. TO MAKE A 9X9” PAN OF BROWNIES: Mix 2 cups of Brownie Mix with ½ cup melted butter (or you can use vegetable oil, or liquid coconut oil), 2 eggs, 1 teaspoon vanilla extract, and 1 tablespoon water. Spread in a 9x9” pan that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about 20-24 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares. THIN 9X13-INCH PAN BROWNIES: Mix 3 cups mix, ¾ cup vegetable oil liquid coconut oil, or melted butter, 3 large eggs, 1 teaspoon vanilla extract, 1½ tablespoons water. Spread in a 9x13-in pan that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about 18-22 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares. THICK 9X13-INCH PAN BROWNIES: Mix entire mix, 1 cup vegetable oil liquid coconut oil, or melted butter, 4 large eggs, 1 teaspoon vanilla extract, 2 tablespoons water. Spread in a 9x13-in pan that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about 18-22 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares. Subscribe to my channel https://youtube.com/crazyforcrustreci... BLOG: https://www.crazyforcrust.com VISIT MY BLOG FOR ALL RECIPES! Crazy for Crust is a recipe site full of easy and attainable recipes. Recipes are sometimes savory, mostly sweet, and always served with a slice of life. CRAZY FOR CRUST - I'm Dorothy and I love food: eating it, baking it, and sharing it. I love teaching you to cook and bake my favorite recipes easily so that you can make memories with your friends and family. I'm a home baker - if I can do it so can you! Subscribe to get my recipes: they're sometimes savory, often sweet and always served with a slice of my life. CONTACT ME - I'd love to work with you! dorothy@crazyforcrust.com YOU CAN FIND AND FOLLOW ME ON SOCIAL MEDIA: @CRAZYFORCRUST BLOG: crazyforcrust.com FACEBOOK: facebook.com/crazyforcrust PINTEREST: pinterest.com/crazyforcrust INSTAGRAM: instagram.com/crazyforcrust TWITTER: twitter.com/crazyforcrust