Molto Pizza Review in Babylon, New York скачать в хорошем качестве

Molto Pizza Review in Babylon, New York

Marc read the Newsday Article by Erica Marcus, so immediately, we headed out to Molto just north of the railroad tracks in Babylon. Walking in, there was a graffiti reminiscent of parts of Brooklyn. We sat in front a set of stairs that was designed to simulate Brownstone steps with the back wall housing the Brick Oven that heats with a combination of coal for the heat and wood for the flavor. Molto Vino's Restauranteur, Massimiliano Gargiulo opened the Pizzeria a few blocks north. Gargiulo is from Bay Ridge, Brooklyn, and therefore the Brownstone Stairs and graffiti mural made sense. Also, according to Joshua Rivera, manager, the oven took 2 years to build. So glad that they can be around as many restaurants have shut down. Marc and I choose the Margherita and the Burrata Pies for today's review Check out the other videos on Noah Eats! Greatly appreciate you subscribing, liking, commenting, and sharing the video. Molto Pizza 376 Deer Park Ave Babylon, NY 11702 (631) 314-4412 #newyorkpizza #pizza #pizzareview #foodie #foodiereview #longislandpizza #lovepizza #foodreview #onebite #noaheats #barstool #bestoflongisland #bestofnewyork #babylon