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HOW TO MAKE Slimming Stuffed Peppers and what you will need. A really quick, tasty and filling lunch idea that can be serve hot or cold. Taking only 30 minutes, these red pepper 'shells' will be bursting with delicious ingredients that are sure to be a hit with you all the family. You'll sure to feel 'stuffed' after eating these. Enjoy! (Serves 4) *INGREDIENTS* 4 Red Peppers 100g Cooked Rice 1tbsp Mixed Herbs 1 Crushed Clove of Garlic 200g Can of Drained and Rinsed Kidney Beans 10 Chopped Cherry Tomatoes Sprinkling of Cheese Interested in finding out more from Eat Skinny LIVE? Subscribe for more How to videos so you can make slimming meals at home and for more inspiration to keep motivated during your own weight loss journey. https://www.youtube.com/eatskinnylive... Share this video with your friends: • HOW TO MAKE Slimming Stuffed Peppers More inspiration: Facebook - / eatskinnylive Instagram – / eatskinnylive Twitter - @eatskinnylive Music: Epidemicsound.com Thank you so much for stopping by and supporting the channel. Have an Eat Skinny Day! #Eatstinnylive #Lunchboxideas #slimmingstuffedpeppers CHAPTERS 00:00 - 00:22 - Intro 00:22 - 00:48 - Ingredients 00:48 - 00:56 - Halve and Deseed the Peppers 00:57 - 01:17 0 Prepare the Filling 01:18 - 01:25 - Stuffing Time and Oven for 20minutes 01:26 - 01:35 - Sprinkle some Cheese and GRILL for 10minutes 01:36 - 01:42 - And Serve 01:43 - 02:00 - Enjoy, Farewell, Like & Subscribe