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✨ Aloo Dum Recipe | Spicy & Flavorful Potato Curry ✨ Looking for a quick, delicious, and comforting curry? 🥔🔥 Try this Aloo Dum, made with tender potatoes cooked in a rich, spicy tomato-onion gravy. Perfect with puri 🫓, roti, or steamed rice 🍚, this dish is a classic favorite in Indian cuisine! 🏠 👉 Why You’ll Love This Recipe: ✔️ Quick & easy to make ✔️ Rich, flavorful & spicy gravy ✔️ Comfort food for any meal ✔️ Budget-friendly & vegetarian 💬 Try this recipe today & let me know in the comments how it turned out! 👍 Don’t forget to LIKE, SHARE & SUBSCRIBE for more delicious Indian recipes. 🔔 Hit the bell icon so you never miss an update! ALOO DUM RECIPE Ingredients: Baby potatoes – 10–12 (or 4–5 medium potatoes, cut in halves) Onion – 1 tbsp (made into paste) Tomato – 1 large (pureed) Bay leaf – 1 Ginger-garlic paste – 1 tbsp Cinnamon – 1 small piece Cardamom – 3 cloves Curd (yogurt) – ½ cup (well whisked) Cashew paste – 2 tbsp (optional, for rich gravy) Turmeric powder – 1 tsp Black pepper 8-10 nos Kashmiri chilli powder – 1 tsp Coriander powder – 1 tsp Green chilli – 3 (slit) Cumin powder – 1 tsp Cumin seeds 1 tsp Garam masala – 1 tsp Fresh coriander leaves – 2 tbsp (chopped) Cooking oil/ghee – 3–4 tbsp Water – 1 cup 150ml Salt – to taste #dumaloo #aloo #aloorecipe #potatorecipe #indianfood #dhabastyle #foodlovers #vegrecipe #restaurantstyle #fuseeats #easyrecipe #dhabastyle