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Hishio's special salted noodles made with Kaikaro's noodles, which are made with the utmost care

Thank you for watching, everyone! Masuhiro Yamamoto's Recommended Ramen Restaurant on RAMEN street 14 This time, we have a noodle specialist, “Mr. Phoenix Crow” to show us how the noodles are made at “Asakusa Kaika-Ro”! We were given a tour of the noodle making process at Asakusa Kaikaro! After taking a look at the noodle making machine and the stuffing process, which we are not usually allowed to enter, we had a chance to learn about the noodles and the masks. After seeing the machine, he talked about the noodles and the masks. Then we went to “Chuka-Soba Hishio” in Tsukuba, Ibaraki. I hope this will be a good opportunity for you to discover the taste of salt ramen! as much as possible! The soup, the ingredients, the noodle serving design, etc., which are all about salt. We asked them about their ramen! Please take a look. -------------------- 00:00 About Kaikaro and Hishio 00:48 We take a look at Asakusa Kaikaro noodle making! 01:40 We ask a specialist about the recent situation of noodles! 06:32 We eat Hishio's ramen! 10:40 Salt is delicious! Hishio's passion to be a catalyst for 15:51 Thoughts -------------------- Stores introduced Asakusa Kaikaro 4-8-4 Motoasakusa, Taito-ku, Tokyo Chinese Soba Rhishio 359-1 Kitanakajima, Tsukuba City, Ibaraki Prefecture map Kaikaro https://www.google.com/maps/d/edit?mi... Chinese Soba Hishio https://www.google.com/maps/d/edit?mi... #masuhiro #ramen #RAMENstreet #Tokyo #Kaikaro #Tsukuba #Ibaraki #Chuka Soba Hishio #Close #Japanedsefood #ramen #ramennoodles produced by un-T factory! https://www.un-t.com Translated with DeepL.com (free version)

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