An easy way to bake Italian bread❗You definitely won't find such bread anywhere! скачать в хорошем качестве

An easy way to bake Italian bread❗You definitely won't find such bread anywhere!

An easy way to bake Italian bread❗You definitely won't find such bread anywhere! Try this old Italian recipe. I taught it to all my friends! This is how my grandfather always bakes bread. Bake this bread quickly and easily with me! Soft, airy and aromatic bread. This bread is easy to make at home and the ingredients are very simple! This simple recipe is perfect for both baking beginners and experienced bakers - you don't need any fancy equipment. Everyone should know this. Aroma of bread. Bake this bread for your family! Cook with love! Cook with joy! ❤️ SUBSCRIBE    / @aromavonbrot   🌎 Turn on subtitles! They work for you! Subscribe, like and cook! Recipe and ingredients: 450 ml warm water. 1 tablespoon sugar. 8 grams yeast. Then mix everything thoroughly. Today I have prepared a new bread recipe for you. 3 tablespoons of vegetable oil. Mix again with a whisk. 700-750 g of wheat flour. Add flour in 2 steps. Then mix. Let's bake delicious bread together! Mix thoroughly so that no white lumps form. Now you need to add the remaining flour. 1 teaspoon of salt. Mix all the ingredients thoroughly until a homogeneous mixture is obtained. Which country are you watching from? I will be glad if you write in the comments. Cover with cling film, then with a kitchen towel. And leave the dough to rise for 20 minutes. We work with water so that it is convenient for us to work with the dough. Now we need to turn the dough over as I show. The dough will become fluffier each time. Turn the dough over several times. Cover with cling film, then with a towel. Leave in a warm place for 1 hour. Excellent dough! We use vegetable oil. Remove the air from the dough. Oil makes the dough easier to work with. A little more oil will not ruin our bread. Put the dough on the table. Form a ball. Let our dough rest for 15 minutes. Grease your hands with vegetable oil. Turn the dough over so that the smooth side is down. Smooth the dough with light movements. Fold the dough as I show. You will definitely like this bread recipe! Divide the dough into 3 equal parts. Roll the dough into a roll. Fold the edge of the dough down. Do the same with the remaining dough. Don't forget to SUBSCRIBE to my channel and turn on the bell to receive notifications about my new recipes. Cover with a towel and let it rise for 15 minutes. Sprinkle the table generously with flour. Turn the dough out onto a floured surface. Smooth the dough with light movements. Let's start shaping our bread. You can press the edges together. Place the bread on a baking sheet. Do the same with the rest of the dough. I'll show you this again so you can see it clearly. If the dough sticks, grease your hands with vegetable oil. This will make the dough easier to work with. Cover with a kitchen towel and let it rise for 40 minutes. Make a flat cut. Almost done.👌😊 Put it in the oven for 15 minutes at 210°C. Then another 20 minutes at 180°C. Check out this bread. Rate this video on a scale of 1 to 10😍. Let our bread cool completely. If you liked the recipe, please give it a like and write about it in the comments. Thank you for taking the time to watch. Hope to see you on my next recipe, bye. 🌏 Click on the text [CC] in the top right corner and then on the three dots in the top right corner to go to the translator and add subtitles. 🌍To not miss a new video, subscribe here:    / @aromavonbrot   And activate the notifications at the top by clicking on the bell. If you liked the video, don't forget to LIKE👍 and share it with your friends. Thank you. #Bread #Recipes #AromavonBrot