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Learn how to make a homemade Doner Kebab with ground beef, fresh onions, and aromatic spices like paprika, thyme, and black pepper. In this recipe, we prepare a soft homemade bread using flour, yeast, and yogurt, then fill it with juicy kebab, fresh parsley, dill, tomatoes, and crunchy pickles. To make it even more delicious, we add a creamy Greek yogurt garlic sauce that takes this street food classic to the next level. Perfect for quick dinners, family meals, or anyone who loves authentic Turkish and Persian kebab flavors. 🍴 *Ingredients:* 400 g ground beef 2 onions Salt, black pepper, paprika, thyme powder Oil & melted butter 1 bunch parsley 1 bunch dill Pickles (as desired) 2 garlic cloves 1 cup Greek yogurt 2 tomatoes For pita bread: 500 g flour 1/4 cup oil 3/4 cup water 1 tbsp yeast 1 tbsp sugar 1 tsp salt 1/2 cup yogurt 👉 Don’t miss this easy and delicious recipe – your kitchen will feel like a kebab shop! If you are already subscribed, click the bell so you don’t miss my new recipes! Rate the video! This is important for the growth of the channel. Thanks for your comments and likes! Click the + to save the video to your page! / @cookopolo doner kebab recipe viral kebab homemade kebab quick dinner fast food street food easy kebab 10 minute recipe yogurt garlic sauce Turkish kebab Persian doner #viral kebab #internationalcooking #globalrecipes #traditionalmeals