Stop throwing out your discard! These sourdough crackers are so simple and delicious! 😋 скачать в хорошем качестве

Stop throwing out your discard! These sourdough crackers are so simple and delicious! 😋

So easy: 100g sourdough discard 15g olive oil 5g flaky salt 15g inclusion of your choice (seeds, nuts, cheese, dried fruit for sweet crackers, etc) - you can add double this for a heartier cracker A sprinkle of flaky salt or brown sugar for savory or sweet crackers Mix all ingredients together (except for the topping) until you form a smooth dough. Spread EVENLY on a parchment lined baking sheet. Bake at 175º C (350º F) for 10 minutes. Remove from the oven and score to whatever size crackers you prefer, then pierce with a fork all over to ensure an even bake. Place back in the oven and bake for an additional 15-20 minutes, checking frequently to avoid burning. Remove from the oven and allow to fully cool before breaking into pieces. Enjoy! To learn how to cook in real time, virtually, join one of my classes at cookwithbunok.com #sourdoughdiscard #sourdoughrecipes #sourdoughcrackers #discardcrackers #cookwithme #cookwithbunok #bakewithme