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Expert's Guide to Blue Cheese

Testing expert Jack Bishop challenges host Julia Collin Davison to a blue cheese tasting. Read our full Blue Cheese review: https://cooks.io/3BEiIVE Get our Buffalo Chicken Dip recipe: https://cooks.io/3r53nZi Get our Blue Cheese and Bacon Mashed Potato Cakes recipe: Browse our latest recipes: https://cooks.io/3f0Hdoo ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: http://americastestkitchen.com   / americastestkitchen     / testkitchen     / testkitchen     / testkitchen