The 10 BEST 100 Proof Bourbons PART 1! What are Yours? скачать в хорошем качестве

The 10 BEST 100 Proof Bourbons PART 1! What are Yours?

PART 2 THE BEST 100 PROOF BOURBONS    • The 10 BEST 100 Proof Bourbons PART 2! Wha...   For many bourbon enthusiasts, 100 proof is considered a sweet spot that offers an ideal balance of robust flavor, a substantial mouthfeel, and versatile mixability . While calling it "the best" is subjective and dependent on personal preference, its appeal is based on its flavor concentration, historical significance, and versatility.  Rich and full flavor Less dilution: With less added water than lower-proof bourbons (such as 80 or 90 proof), a 100-proof spirit delivers a more concentrated and intense flavor. This allows drinkers to experience a more vivid expression of the whiskey's notes of caramel, vanilla, and spice. Enhanced mouthfeel: The higher alcohol content gives the bourbon a fuller, creamier, and more substantial texture in the mouth compared to a more watery lower-proof option.  The "bottled-in-bond" standard The Bottled-in-Bond Act of 1897 created a legal standard for a mark of quality. To be "bottled-in-bond," an American whiskey must meet strict requirements, including being bottled at exactly 100 proof. This historical association with guaranteed quality cemented 100 proof as a benchmark for authentic and well-crafted bourbon.  Versatility for sipping and cocktails Good for cocktails: At 100 proof, the flavor is prominent enough that it doesn't get lost when mixed into a cocktail like an Old Fashioned or a Manhattan. It has the heft to stand up to other ingredients, providing a strong, flavorful backbone. Ideal for sipping: While it has enough warmth and kick for a neat pour, 100 proof can also be easily tailored to your taste. You can add a splash of water to open up the flavors and soften the edge, offering a more personalized tasting experience.  An accessible step to higher proofs For those looking to explore stronger whiskeys, 100 proof is often seen as a logical progression from standard 80- or 90-proof bottles. It provides a taste of the bold intensity found in even higher "barrel proof" bourbons without being overwhelmingly hot or harsh.