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Everyone Loves the Chalupas at Taco Bell. The old Baja Chalupa is the thing of legend! Did you know it is really easy to make these at home. Seriously! The shell is something you have to make yourself but it is SO easy! Anyone can do this, I promise. The recipe for the dough is below. I even go over how to make the authentic tasting meat. I hope you enjoy the video and leave me any questions in the comments. Enjoy! Chalupa Shell Recipe 2 1/4 cups AP flour 2 tbsp shortening, melted 1 cup whole milk 1 tbsp baking powder 1/2 tsp salt Oil for cooking Please share, subscribe and hit the like button if you enjoyed this episode. To see recipes and more go to http://www.billcookes.com Check out my Instagram / howtocooke Check Out My Facebook Page too. / howtocooke 0:00 Intro 1:33 Title 1:40 Chalupa Shell Ingredients 2:41 Making the Chalupa Shell 7:18 Forming The Chalupa Shells 13:06 Frying The Chalupa Shells 15:14 Secrets to Making Taco Bell Ground Beef 18:01 Cooking The Beef 19:12 How to Easily Drain Cooked Meat 19:54 Apology To All Women 20:07 How To Grind Ground Beef to Taste Just Like Taco Bell 21:55 Seasoning The Taco Bell Copycat Ground Beef 22:40 Making Baja Sauce 29:38 Assembling Our Chalupa Supreme and Baja Chalupa 34:55 Thanks for Watching