Restaurant Style Palak Paneer Biryani Pulao Recipe | One Pot Meal Palak Paneer Pulao Recipe in Hindi скачать в хорошем качестве

Restaurant Style Palak Paneer Biryani Pulao Recipe | One Pot Meal Palak Paneer Pulao Recipe in Hindi

Hey Friends, PVK brings you a one-pot meal Palak Paneer Pulao recipe, this amazing meal is best for dinner and gives a special twist to the authentic palak paneer recipe. Do try this recipe at home. Other recipes by Poonam’s Veg Kitchen - Combo Rajasthani churma dal and kadi roti recipe video -    • Combo recipe Rajasthani Dal Churma Jaadi R...   Halwai style Chole & veg Pulao combo video -    • Simple Combo Dinner Recipe Halwai Style Ch...   Bhindi masala Sukhi Sabji recipe video -    • आसान भिंडी की टेस्टी खिली खिली सुखी सब्ज़ी...   Chana Masala & Kasuri Methi combo video -    • Chana Masala & Kasoori Methi Paratha Combo...   Restaurant style Palak paneer & Lachha garlic paratha video -    • Restaurant style Palak Paneer & Garlic Lac...   Palak Paneer Biryani Pulao Recipe Ingredients 2 to 3 Cup water 1/2 Tsp salt 1/2 Tsp Chini(Sugar) 1 Large Bunch Palak(Spinach leaves) Ice water in Bowl 1 Cup Basmati Rice 1 Tbl sp oil 1 Tbl sp Deshi Ghee 1 Badi Elaichi (Cardamom) 4 Elaichi (Green cardamom) 4 Long (Clove) 1 Big Pc Dalchini (Cinnamon stick) 1 Tej patta (Bay leaves) 1 Tsp Jeera(Cumin seed) 1 1/2 to 2 Cup Palak Puree(Spinach) 1/2 cup Makai ke Dane (Sweet Corn) 1/4 Tsp Haldi powder (Turmeric powder) 1 Tbl sp Kasuri Methi (Fenugreek leaves) 1/4 Tsp Kali Mirch powder (Black pepper powder) 1 1/2 Tsp salt 2 cup water 2 cup water 1/2 cup Fresh Matar (Green peas) 1/2 Tsp Chini (Sugar) 1/2 Tsp salt 9 to 10 Fansi(French Beans) 1/2 cup Gobi ka Ful(Cauliflower) 1/2 cup Gajar chopped (Carrot) Cold water 2 Tbl sp Deshi Ghee 100 to 150 Gram Paneer cube (Cottage cheese)(1/2 cup) 2 Tbl sp Lasun finely chopped (Garlic) 3 Tikhiwali Hari Mirch finely chopped (Spicy Green chilli ) 1/2 Tsp salt 1 Tsp Shahi Biryani Masala 1 Tsp Kashmiri Red chilli powder 3 to 4 Tbl sp Hara Dhania finely chopped (Green coriander leaves finely chopped) 3 to 4 Tbl sp Pudina finely chopped (Mint leaves finely chopped) 1/2 Limboo ka ras (Lemon juice)(1 Tsp) Add Birista(Fried Onion ) 1 Cum Tikhiwali Hari Mirch finely chopped (Less spicy Green chilli finely chopped) Sprinkle Hara Dhania finely chopped,Pudina ke patte finely chopped and Birista(Green coriander leaves finely chopped,Mint leaves finely chopped & Fried Onion) Serve with Boondi Raita or Veg Raita Enjoy this amazing Palak paneer Biryani with your friends and family.