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Carolyn Ketchum from @AllDayIDreamAboutFood asked me if I'd like to review a copy of her upcoming cookbook, "The Protein Advantage Cookbook" (link below). Last week I made her protein bagels and this week, I'll be trying her recipe for raspberry ricotta custard. Nutritional info per serving: Calories - 267 Total carbs - 6.2g Dietary fiber - 1.5g Protein - 19.2g Fat - 18.3g 📧 Subscribe to the Serious Keto weekly newsletter and never miss a video or special announcement: https://seriousketo.myflodesk.com/new... Amazon links: The Protein Advantage Cookbook: https://amzn.to/477JuqM OXO variable measuring cup: https://amzn.to/3U4g1GP Timestamps: 0:00 Intro 0:35 The recipe 2:30 Taste test and wrap-up 🏪 Serious Keto Amazon Store (where you can find the tools and ingredients I use): https://www.amazon.com/shop/seriousketo 👨🍳 You can contribute to SeriousKeto's recipe test lab and enjoy some "behind-the-scenes" perks by becoming a channel member: / @seriousketo - 🎁 Get SeriousKeto merchandise: https://teespring.com/stores/seriousk... 📷 Follow SeriousKeto on Instagram: / seriousketo 💬 Follow SeriousKeto on Facebook: / seriousketocooking - SeriousKeto is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.