Easy Butter Cookies | 牛油曲奇~口感鬆脆~ 做法簡單 скачать в хорошем качестве

Easy Butter Cookies | 牛油曲奇~口感鬆脆~ 做法簡單

I am so excited to share my favorite Butter Cookies recipe with you! These buttery cookies are very easy to make with just a few simple ingredients. Happy baking! 今次同大家分享牛油曲奇的做法, 口感美味鬆脆。朋友食過都話似香港珍妮曲奇。大家不妨試做！喜歡就 share 俾朋友睇同 like 啦！ 🔔 記得按訂閱鐘仔，並選取「全部」訂閱我的頻道，有新食譜發放時會有提示。 Please leave a like and share this video with your friends & family! [Subscribe] my Youtube Channel for more great videos and clicked the bell, so you don't miss any of my videos!! Ingredients: 125 grams unsalted butter, softened 50 grams powdered sugar 24 grams whisked egg 150 grams all-purpose flour 2 grams (½ tsp) vanilla extract 材料： 無鹽牛油/無鹽奶油 (室溫) 125 克 糖粉 50 克 全蛋 24 克 中筋麵粉 150 克 雲呢拿香油/香草精 2 克 (½ 茶匙) 跟我聯繫 Connect with me: Email: [email protected] Facebook:   / tastycookingstudio   Pinterest:   / tastycookingstudio   Copyright Tasty Cooking Studio. All rights reserved. Unauthorized usage or stealing of this video is prohibited.