У нас вы можете посмотреть бесплатно ek или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
Here are some title options for Kandari Paneer Tikka Common Title 1 Delicious Kandari Paneer Tikka Recipe 2 Kandari Paneer Tikka A Flavorful Vegetarian Delight Kandari Paneer Tikka is a delicious Indian dish made with marinated paneer (Indian cottage cheese) cubes that are grilled or baked to perfection. The marinade typically includes yogurt, spices and herbs, giving the paneer a rich flavor Heres a simple recipe for you to try Ingredients For the Marinade# 250 grams paneer# cut into cubes# 1 cup thick# yogurt dahi# 2 tablespoons# ginger#garlic paste# 1 tablespoon# lemon juice# 1 tablespoon oil #preferably# mustard# or olive# oil# 1 teaspoon red# chili powder #adjust to taste# 1 teaspoon turmeric powder 1 teaspoon #garam masala# 1 teaspoon# cumin powder# Salt to taste# 1 tablespoon# kasuri methi #dried fenugreek# leaves# Fresh coriander #leaves#chopped #for garnish# #### For Assembling# Bell peppers# cut into chunks# Onion# cut into chunks# Cherry #tomatoes (optional# Skewers #wooden or metal# Instructions: 1 Prepare the Marinade# In a bowl# mix yogurt# ginger#garlic paste# lemon juice# oil red chili powder# turmeric# powder# garam masala# cumin powder# salt and# kasuri methi# until well combined# 2 Marinate the Paneer# Add the# paneer cubes# bell peppers#and# onion to# the marinade# Ensure everything is well# coated# Cover and #refrigerate for at least# 1-2 hours #or overnight #for best results# 3 Preheat the #Grill/Oven# If using a grill# preheat it to medium#high heat# If using an oven# preheat it to 200°C #about# 400°F# 4 Assemble the Skewers# Thread the marinated paneer, bell peppers, onions, and cherry tomatoes onto the skewers alternately. 5. *Grill/Bake:* Place the skewers# on the grill# or in a baking# tray# Grill for about #15-20 minutes# turning# occasionally# until the paneer# is golden and# slightly# charred#If baking you can brush som# oil# on top for extra flavor# 6#Serve Once done# remove from #heat and garnish with# fresh coriander #leaves#Serve hot with# green chutney# and lemon wedges# Tips You can add other #vegetables# like zucchini or# mushrooms# to the skewers# For a smoky# flavor# you can use #the dhungar# method #smoking with# charcoal# after grilling# Adjust the spices #according to your taste# preference# Enjoy your #Kandari Paneer Tikka# Its perfect as# an appetizer# or a side dish# Clickbait Title# 1 You Wont# Believe How# Easy It Is to Make# Kandari Paneer Tikka at Home 2 This# Kandari Paneer #Tikka Will #Change Your# BBQ Game Forever# Feel free to choose or modify any of these titles