Panjiri Prasad Recipe | जन्माष्टमी पर बनाये धनिया की पंजीरी | Dhania Panjiri For Janamshtmi скачать в хорошем качестве

Panjiri Prasad Recipe | जन्माष्टमी पर बनाये धनिया की पंजीरी | Dhania Panjiri For Janamshtmi

Ingredients: 1+1/2 tbsp - Ghee 100 gm - Whole Coriander ( Dhaniya) 25 gm - Badam 25 gm - Cashew 15 gm - Pista 10 gm - Watermelon Seeds 10 gm - Walnut 10 gm - Chironji ( Charoli ) Sauté everything in Slow Flame 50 gm - Dry Coconut grated Sauté little and Cool Down Completely Grind everything and Put in bowl And add 25 gm - Raisins 10 gm - Ginger Powder 5 gm - Cardamom Powder ( Elachi ) Mix well and then add 200 gm - Diamond Sugar ( Mishri) Mix with hand Properly And serve . Decorate : Badam Flaks pistachio Flaks Try Other recipe : Farali Aloo ki Sabzi :    • Farali Aloo Ki Sabzi | आलू की सुखी भाजी | ...   Lachha Farali Chivda :    • आलू लच्छा नमकीन | ફરાળી ચેવડો | Lachha Alo...   Farali Patty (Sabudana Vada ) :    • फराली पेटी -  (फरली पेटिस) – Special Faral...   Buff Vada :    • Buff Vada | Farali Snack | Easy To Make Fa...   Follow me on Instagram : https://instagram.com/foodcoutureculi... Follow me on Facebook :   / foodcoutureculinarycentre   Any query call to or Email us : Mobile: +91 – 9979961616, 9898984310 Email: info@foodcouture.in