Traditional Simit Bread - Crunchy Turkish Bagels - Most Popular Turkish Street Food скачать в хорошем качестве

Traditional Simit Bread - Crunchy Turkish Bagels - Most Popular Turkish Street Food

If you ever visited Turkey, I'm sure you saw those circle shaped, crunchy sesame covered bagels on the street. For Turkish people, simit is the ultimate breakfast together with some white cheese, tomatoes and of course a cup of Turkish tea. Let's see how to make traditional street style simit (or gevrek in Izmir and Aegean Region) at home with this step by step tutorial. Hope you enjoy this detailed, step by step recipe of this crispy, delicious street food from Turkey! Please consider subscribing and help my channel grow with more and better content: https://www.youtube.com/c/HungryManKi... Follow me on: Instagram:   / hungry_man_kitchen   Ingredients: • 500 g flour • 1 cup luke warm water (250 ml) • 2 tsp instant yeast • 1 tsp sugar • 2 tsp salt • ½ cup grape molasses (alternatively pomegranate or maple syrup) • ½ cup water • 1 tsp flour (to thicken the molasses) • 150 g sesame seeds 0:00 Preparing the dough 1:52 Roasting sesame seed and preparing the molasses mixture 3:01 Shaping the simit 5:02 Coating the simit 5:53 Baking the simit #turkishsimit #sesamebagels #turkishstreetfood