This Cherry Pie MELTS in Your Mouth | Old-Fashioned, Cozy & Easy! скачать в хорошем качестве

This Cherry Pie MELTS in Your Mouth | Old-Fashioned, Cozy & Easy!

Perfect for cozy evenings, holidays, or just because. Recipe for a 28/30 cm baking pan: Eggs - 2 Butter - 100 g Sugar - 80 g Vanilla on the tip of a knife Baking powder - 1 teaspoon Salt - 1 g Flour - 220/280 g (add gradually, as flour varies; do not knead the dough too much; the dough should be soft and tender) Filling: Sour cream 350/500 grams, fat content must be at least 20% Eggs - 1 Vanilla on the tip of a knife Sugar - 120 grams Cherries - 400 grams Bake the pie for 30 minutes at 180 degrees, cool before serving. This cherry pie is pure comfort food! Made with a fluffy shortcrust and a creamy sour cream filling, it's the kind of dessert that smells like home. Simple ingredients, big flavor — perfect for cozy evenings or weekend baking. Don’t forget to like & subscribe if you enjoy easy, nostalgic desserts!