Coco Cooking - Vakalolo скачать в хорошем качестве

Coco Cooking - Vakalolo

Maika shows us how to make a traditional Fijian dessert - 'Vakalolo' - which is made from Cassava & Coconut. Vakalolo (Coconut and cassava desert) Ingredients 1-2 medium cassava- grated Aluminium foil 3 cups coconut milk 1-2 cups sugar Steps Place one handful of cassava and wrap it in a foil. Boil water and add the foils with cassava in the pot. Boil for 45 minutes In a seperate pan heat it and add sugar. Let it melt. Add coconut milk occasionally and stir. Remove the cooked cassava from the foil and knead it gently in a bowl. Add the coconut and sugar syrup to it. Let it sit for a while. Serve and enjoy! Ni mai Kana! For MORE coco cooking check out https://www.thecoconet.tv/coco-cookbo...