Kimbap Recipe | Sushi Recipe | 김밥 | Korean Sushi Rolls | सुशी | Sushi Dipping Sauce | Easy Rice Roll скачать в хорошем качестве

Kimbap Recipe | Sushi Recipe | 김밥 | Korean Sushi Rolls | सुशी | Sushi Dipping Sauce | Easy Rice Roll

Kimbap | 김밥 | Korean Sushi Rolls | Sushi | सुशी | Homemade Sushi Dipping Sauce | How to Make 3 Type of Rice Rolls@𝕰𝖆𝖙𝖆𝖉𝖆𝖐𝖎𝖒𝖆𝖘𝖚 ! Hey Everyone! Kimbap is a Korean dish made from cooked rice (밥-bap) and ingredients like vegetables, fish and meat, that are rolled in dried seaweed sheets (김-gim/kim) and served in bite-sized slices. Kimbap is similar to Japanese Sushi. The big difference: the cooked rice in Sushi is seasoned with vinegar while rice in Kimbap is done with sesame oil and sweetner. I'm back with a new video. Please check it out and try it yourself and let me know about your experience in the comment section ❤️ Ingredients : 6 Sushi seaweed / Nori Sheet 1 batch prepared Sushi rice 1 cup Sushi raw salmon or Crab meat 1 cup fry Veggies (carrot capsicum onion sliced) ⅔ cup uncooked short-grain white rice 3 tbsp rice vinegar 4 sheets nori seaweed sheets ½ cucumber, peeled, cut into small strips 1 cup Crabmeat, flaked Salt Sushi Dipping Sauce Ingredients : 2 tbsp soy sauce 1 tbsp vinegar 2 tbsp water ½ tsp sugar 1 tbsp peanut butter 1 tbsp garlic minced 1 tbsp spring onion (chopped)