Chicken Farcha | Sanjeev Kapoor Khazana скачать в хорошем качестве

Chicken Farcha | Sanjeev Kapoor Khazana

A typical Parsi dish of fried chicken, Chicken Farcha is packed with loads of flavor. Its taste is similar to the chicken you find in restaurants, making this dish a winner. CHICKEN FARCHA Ingredients 8 chicken drumsticks 1 tablespoon ginger-garlic paste 1½ teaspoons coriander powder 1 teaspoon cumin powder ¼ teaspoon turmeric powder 1 teaspoon red chilli powder Crushed black peppercorns to taste Salt to taste 1 tablespoon lemon juice Oil for deep-frying ½ cup breadcrumbs 2 eggs, beaten Onion rings for garnishing Lemon slices for garnishing Fresh mint leaves for garnishing Method 1. Put chicken drumsticks in a bowl. Add ginger-garlic paste, coriander powder, cumin powder, turmeric powder, chilli powder, crushed peppercorns and salt and mix. Add lemon juice and mix well. Set aside to marinate for 15-20 minutes. 2. Heat sufficient oil in a kadai. 3. Spread breadcrumbs on a plate and coat the marinated chicken drumsticks. 4. Dip each prepared chicken drumstick in beaten egg and deep-fry till golden brown and crisp. Drain on absorbent paper. 5. Serve hot garnished with onion rings, lemon slices and mint leaves. Click to Subscribe: http://bit.ly/1h0pGXf Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook :   / chefsanjeevkapoor   Twitter :   / sanjeevkapoor   #sanjeevkapoor