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Rebel Bourbon Stave Finish Showdown: Mocha Staves vs. Toasted Oak скачать в хорошем качестве

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Rebel Bourbon Stave Finish Showdown: Mocha Staves vs. Toasted Oak

🥃 TORTURED BOURBON – Rebel Stave Finish Showdown: Mocha Staves vs. Toasted Oak Welcome back to Tortured Bourbon — where we drink whiskey so you don’t have to (unless you want to suffer along with us). In this episode, we crack open two different Rebel Bourbon stave-finished barrel picks to find out which one is a dark chocolate dream… and which one is a mistake someone bottled on purpose. We’re diving into two single barrel expressions of Rebel Bourbon — both sourced from the wheated mash bill you know and (maybe) love, but finished with very different stave profiles: 🥃 Pick #1: A North Carolina Barrel Select Rebel Bourbon finished with custom mocha-inspired oak staves, clocking in at 110 proof. This bottle promised espresso, cocoa, and all the warm, roasty vibes of your favorite coffee shop… but in bourbon form. 🥃 Pick #2: A Rebel Bourbon finished with toasted oak staves, claiming notes of caramel and honey with a rich, sweet finish that should’ve paired beautifully with the wheated profile. On paper, both these bottles should be winners. But as we found out the hard way, paper lies. Without giving it away (because this is Tortured Bourbon — we make you earn that payoff), we’ll just say this: one of these bottles had us checking price tags and plotting a backup bottle run. The other? Well… let’s just say it stayed on the table after filming. Unfinished. Watch the full episode to find out which pour impressed us with balance, flavor, and finish — and which one made us question everything we thought we knew about toasted barrels. ⸻ 🎯 This episode is for you if you love: ✅ Honest bourbon reviews (no fluff, just facts — and feelings) ✅ Bourbon tasting videos that don’t pull punches ✅ Deep dives into stave-finished whiskey ✅ Watching Heather and B go from hopeful to horrified in real time ✅ Exploring Rebel Bourbon single barrels beyond the shelf bottle ✅ Seeing whether toasted oak actually adds depth… or just disaster ✅ Finding hidden gems in the barrel pick world (or avoiding sinkhole bottles) ⸻ 🍫 What We Cover in This Episode: • Overview of Rebel Bourbon and the Lux Row distilling program • Stave finishing in modern bourbon: what does it really add? • Proof, mash bill, and barrel details of each Rebel pick • Side-by-side bourbon tasting and flavor breakdown • How temperature and rest time impacted each pour • Which pour held up over multiple sips… and which fell apart • Would we rebuy? Would we pour it for friends? Or enemies? • The difference between mocha and burnt sugar • The real cost of a toasted trainwreck ⸻ 🔥 About the Bourbon: ✅ Rebel Bourbon NC Barrel Select (Mocha Stave) • Proof: 110 • Finish: Custom mocha-inspired oak staves • Supposed Notes: Mocha, espresso, cocoa nibs • Wheated mash bill (likely: 68% corn / 20% wheat / 12% malted barley) • Selected by North Carolina ABC team ✅ Rebel Bourbon Toasted Oak Stave Finish • Proof: Varies slightly, ours was barrel strength • Finish: Toasted oak staves for sweetness and smoothness • Supposed Notes: Caramel, honey, vanilla, toast • Also based on Rebel’s wheated bourbon base These are not shelf bottles — both are special finishes available only through barrel selections or limited single barrel programs. That means: allocated bourbon, single barrel variance, and plenty of surprises — good or bad. ⸻ 💬 Have you tried Rebel Bourbon stave finishes? Got a toasted pick you love (or one you flushed)? Let us know in the comments — we’re always looking for redemption… or someone to blame. 👀 BONUS: Stick around to the end where we do the rare reverse-tasting — going back to the first pour after trying the second just to see if it was as good (or bad) as we thought. Spoiler: our faces say everything. ⸻ 🛒 Want to support the show or snag some swag? We got you. 👉 Check out our website for blog posts, tasting notes, bourbon rankings, and merch madness. 👕 Shop Official Tortured Bourbon Gear: Buy Merch ☕ Buy Us a Pour (or a coffee) Support Us Here 📩 Email Us: [email protected] — for collabs, questions, or just to say you think B’s palate is broken. ⸻ 📱 Follow Us On Social Media Behind-the-scenes clips, new episode alerts, dumb bourbon memes, and general mayhem: 📸 Instagram: @torturedbourbon 🐦 Twitter/X: @torturedbourbon 📘 Facebook: Tortured Bourbon 📢 Don’t forget to Like, Subscribe, and ring the bell so you never miss a pour, a pick, or a perfectly timed palate meltdown. 👉 And always remember — if the bourbon’s good, it ain’t torture. But if it’s bad… we’re drinking it anyway. 🎯 Hashtags – Maximize the Algorithm #Bourbon #BourbonTasting #BourbonReview #RebelBourbon #ToastedOak #MochaStave #StaveFinishedBourbon #KentuckyBourbon #LuxRow #SingleBarrel #AllocatedBourbon #BourbonWhiskey #WheatedBourbon #WhiskeyTube #WhiskeyLovers #WhiskeyReview #TorturedBourbon #CraftWhiskey #BourbonCommunity #BarrelPick #ToastOrTrash #WhiskeyTasting #WhiskeyReviewShow

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