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Bottle gourd is very nutritious and delicious. however's bottom gourd as soon as the bottom is starting a little bit white you could even Harvest early at least about 12 in to 18 in the younger the bottle gourd is the more delicious and tender. the skin and inside is also the seed is smaller. if you leave the bottle big the seeds inside will be very big.. Bottle gourd tastes almost like squash and very soft inside. it's very healthy and delicious to eat. you could stir, fry or even bake.. Bottle gourd, or calabash, has a mild, slightly sweet, and watery flavor, similar to summer squash or cucumber. Its firm, white flesh absorbs other flavors well, making it a versatile ingredient in soups, stews, and curries. However, if the bottle gourd has a bitter taste, it should be discarded immediately, as this indicates the presence of cucurbitacin toxins, which can be poisonous #gardening #viral Important Safety Note Avoid Bitter Gourds: A bitter taste is a sign of dangerous levels of cucurbitacin toxins. Discard Immediately: If a bottle gourd tastes bitter, do not eat it, and discard it to prevent severe health issues like stomach pain, vomiting, and even death.