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This is how to make and steam your own Chinese New Year Cake (年糕 or Niángāo) in an Instant Pot!! ♥ Buy the Instant Pot Duo Mini here using my affiliate link (this helps support my channel): http://bit.ly/InstantPotMini Instant Pot Cooking Instructions: Steam for 30 minutes, Low Pressure, Normal Setting. I ended up waiting and using the Natural Release method after cooking. Don't forget to coat your steaming container with non-stick cooking spray or a bit of oil to prevent sticking. No Instant Pot? Steaming Instructions (regular stove top steaming = 50 minutes) Full video here: • How to Make Chinese New Year Cake | 年糕 (... ♥ Printable recipe on the blog (for regular stovetop steaming): http://bit.ly/2Fg9iCr ------------------------------------ ♥ From My Kitchen to Yours: Glutinous Rice Flour http://amzn.to/2FgcnSS Brown Sugar http://amzn.to/2CuvlSN Shop Angel's Kitchen Items: http://amazon.com/shop/angelwongskitchen ------------------------------------ ♥ Subscribe to Angel Wong's Kitchen → http://bit.ly/1HbtZaI ------------------------------------ ♥ Angel's Outfit of the Day #OOTD Hollow Out Crochet Panel V Back Dress (from SheIn) http://bit.ly/2ETccis ------------------------------------------------- Subscribe to my YouTube Channel for more Asian & Taiwanese recipes. Follow my cooking adventures on: Instagram / angelcooksfood Facebook / angelcooksfood Twitter / angelcooksfood Pinterest / angelcooksfood Patreon / angelwongskitchen Full printable recipes & tips are on my website at: http://www.angelwongskitchen.com