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Store in your pantry, not your refrigerator! This shelf-stable, ready-to-use liquid mix was developed by chefs, for chefs. Designed and produced in Italy by California-raised Italian-American twin sisters Jennifer Lynch and Sarah Ray, in their desire to bring the top-tier decadence of the Italian dessert experience to foodservice professionals in the USA, and in honor of their twin grandfather Luigi’s love affair with gelato. Crema Lusso is proudly a WBENC & WOSB Certified Woman Owned Company. So easy to use that a child can make it and a foodie can’t live without it, this innovative mix is the no hassle way to make fresh, luscious gelato & frozen desserts for your consumer. And all in an easy-to-use, eco-friendly package that lives in your dry pantry, not your refrigerator! The Crema Lusso mix is gluten-free, made with non-GMO and organic ingredients, and is Kosher Certified. This novelty mix contains less sugar than most commercial ice creams and consists of only 9 simple, clean ingredients, including plant-derived thickeners. Plant-based mix with the same key features, and only 7 clean ingredients, is set to release in 2022! Crema Lusso is now also available to the home consumer via a slightly redesigned, consumer-friendly formula, which enables even the home chef of any level of expertise, to bring the wonder of Italian ice cream to their family's table.