Strawberry Sour | Strawberry Drink Recipes | Booze On The Rocks скачать в хорошем качестве

Strawberry Sour | Strawberry Drink Recipes | Booze On The Rocks

Today on Booze On The Rocks I show you the steps to make a Strawberry Sour. This is an interesting cocktail. It was created by David Hawksworth at the Hawsworth restaurant in Victoria, British Columbia. After trying it out, I decided to adjust the ratios to see how it would turn out. Its one of those strawberry drink recipes that some will like and some will want to change. Try iit out and adjust the recipes and share it with the community. Let us know what you think. If you are interested in helping support our channel, please check out our Patreon   / boozeontherocks   If you like our channel, please click and subscribe https://tinyurl.com/ycaj28uf Disclosure: We use affiliate links to sites where you can buy some of the products we use. If you choose to purchase from these sites, we may get a small commission from your purchase, but there is NO additional cost to you! Thank you for your support! Steve The Bartender Watermelon Cooler - https://stevethebartender.com.au/wate... BAR TOOLS Mixing Glass https://amzn.to/3dKwGes Japanese Jigger https://amzn.to/3qSkYSG Barspoons https://amzn.to/3uBMhmK Hawthorne Strainer https://amzn.to/3l101CY Julep Strainer https://amzn.to/3qyXO2T Surfside Sips https://surfsidesips.com/?ref=orcftmq... BOOKS Savoy Cocktail Book https://amzn.to/3rKjNEl Liquid Intelligence https://amzn.to/3cF1E6R Imbibe https://amzn.to/3cFpWNT The Bar Book https://amzn.to/39OCEs7 The New Craft of The Cocktail https://amzn.to/31yKdyo STRAWBERRY SOUR (Original Recipe) 1 oz/30 ml Amontillado Sherry .5 oz/15 ml Cynar .25 oz/7.5 ml Strawberry Syrup ** 1.5 oz/45 ml Lemon Juice 1 Egg White Method 1. Add all cocktails to the shaker tin. 2. Shake without ice for 5-10 seconds. 3. Shake with ice for 10-15 Seconds. 4. fine Strain into a rocks glass over fresh ice. STRAWBERRY SOUR (David's Version) 1 oz/30 ml Amontillado Sherry .5 oz/15 ml Cynar .75 oz/7.5 ml Strawberry Syrup ** .75 oz/45 ml Lemon Juice 1 Egg White Method 1. Add all cocktails to the shaker tin. 2. Shake without ice for 5-10 seconds. 3. Shake with ice for 10-15 Seconds. 4. fine Strain into a rocks glass over fresh ice. ** Strawberry Syrup 4 oz/120 ml Chopped strawberry 4 oz/120 ml Sugar 4 oz/120 ml Water Method 1. Add all ingredients to a saucepan. 2. Heat until sugar goes clear. 3. Let simmer for 5 minutes. 4. Strain into a bottle and store in the fridge. Instagram:   / booze_ontherocks   Pinterest: https://www.pinterest.ca/boozeonthero... Patreon:   / boozeontherocks   Website: https://www.boozeontherocks.com