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China has indicated it will ban all imports of Japanese seafood in what appeared to be the latest salvo in an escalating diplomatic dispute between Asia's top two economies. In perhaps a worrying sign, the restaurant also had a few cancellations on Wednesday night, although the potential customers didn't say why. Chinese customers generally account for half of Merase's bookings. Beijing had just eased restrictions on Japanese seafood, imposed after Tokyo released treated wastewater from the Fukushima plant—the site of a 2011 nuclear meltdown. Ito has tried to locally source as much as possible but some types of fish can only be procured from Japan. But both Ito and fellow Shanghai-based restaurateur Kazuaki Sone say that the dispute between governments will make it harder for people to continue connecting for business, food or cultural exchange. __________________ ShanghaiEye focuses on producing top-quality contents. Nobody knows SHANGHAI better than us. Please subscribe to us ☻☻☻ __________________ For more stories, please click ■ What's up today in Shanghai, the most updated news of the city • Плейлист ■ Amazing Shanghai, exploring the unknown corners of the city, learning the people, food and stories behind them • Amazing Shanghai and China 淘宝魔都玩转中国 ■ What Chinese people's lives are like during the post COVID-19 period • COVID-19 新冠疫情 ■ Views of foreign scholars on China and its affairs • Voices, Let's Listen! 听她他说 ■ Foreign faces in Shanghai, people living in this city sharing their true feelings • Плейлист ■ Mini-docs showing why China is the country it is today • Stories & Documentary 奇闻逸事记录中国 __________________ ☎Leave us messages if you have any suggestions or questions! Thank you!