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--------------- SUBSCRIBE Cooky TV to learn recipes, skills, and secrets to make more delicious dishes! ---------------------------------- TOFU WITH MUSHROOMS WITH FRAGRANT SAUCE - TOFU WITH VEGAN MUSHROOMS Stuffed tofu is a very simple and easy dish to make. Today Cooky will make a little variation with vegetarian ingredients to prepare for the upcoming Vu Lan day. The golden, crunchy pieces of tofu filled with mushrooms and nutritious potatoes mixed with the mild sour taste of pineapple will definitely complement your rice. Let's follow along and go to the kitchen to make this delicious and nutritious vegetarian dish to honor your parents on Vu Lan's filial piety day! How to make vegetarian tofu stuffed with mushrooms: https://www.cooky.vn/go/r48775 ------------------------ Ingredients to make tofu stuffed with mushrooms and pineapple sauce: • White tofu 300 gr • Pineapple 70 gr • Onions 30 gr • Shiitake mushrooms 50 gr • Sweet potato 50 gr • Taro 50 gr • Mushroom 50 gr • Straw mushrooms 50 gr • Knorr seasoning powder 3 tablespoons • White sugar 2 tablespoons • Pepper 1 teaspoon -------------------------------- Grace behind the Curtain --------------------------------- Website: http://www.cooky.vn/ Facebook:   / cooky.vn   Youtube: http://bit.ly/cookytv Instagram:   / cooky.vn   Pinterest:   / cookyvietnam