stewed fish with boiled & fried cassava/yuca | recipe скачать в хорошем качестве

stewed fish with boiled & fried cassava/yuca | recipe

one 3 lb parrot fish 1 tbsp fish seasoning 1 tbsp old bay 1/2 tsp black pepper 2 heaping tbsp green seasoning 1 medium onion Chopped 2 cups chopoed bell peppers 8 cloves garlic Chopped 2 Roma tomatoes Chopped thyme scallions parsley habernero peppers ( optional) 1 large carrot Chopped 1/3 cup tomato sauce 1 tsp creole seasoning 1 tsp complete seasoning 1 tsp bouillon 2 tsp mushroom seasoning 1/2 tsp black pepper 2 tbsp brown sugar 1 tbsp potato starch/ corn starch/ flour 3-4 lbs cassava/yuca 1 cup onion Chopped 1 cup red bell pepper Chopped 5 cloves garlic Chopped Chopped scallions 1 tsp seasoned salt 1 tsp complete seasoning 1/2 tsp black pepper 1/2 stick butter/ 4 tbsp salt for boiling Mushroom seasoning: https://amzn.to/3Nfnxu8 follow me on IG   / candythaglamcook   follow me on Facebook:   / candythaglamcook   tik tok candy tha glam cook 1 email me at candythaglamcook@gmail.com for inquiries, sponsorship, reviews etc