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Gooey Coffee Cinnamon Rolls ♡ Bake With Me

These are extra gooey coffee cinnamon rolls ♡ Feel free to adjust the coffee flavour to your liking :) Recipe: Dough: 3/4 cup (177g) warm water 2 1/2 tsp active dry yeast 1 tbsp sugar let rest for 10 minutes 1/3 cup (65g) sugar 1 egg and egg yolk whisked 3 cups (360g) all purpose flour 1 tsp salt 4 tbsp melted butter (don't burn it like i did) - both salted and unsalted work If your dough is too sticky to handle, add 1 tbsp of flour at a time until you get a smooth texture- make sure not to add too much flour Cinnamon Coffee Filling: 1/3 cup (76g) softened butter (salted or unsalted) 1 cup (213g) dark brown sugar 2 tbsp cinnamon 2 tsp instant coffee granules (or espresso powder) 8 tbsp heavy cream to pour over risen rolls before baking Coffee Cream Cheese Frosting: 1/2 a brick of cream cheese 3 tbsp softened butter 1 tsp vanilla 1 tbsp espresso powder 2 tbsp milk 3/4 cup powdered sugar Bake at 350F (177C) for approximately 30 minutes ♡ Favourite Items: KitchenAid Mixer: https://amzn.to/3PItaTD Jumbo Non-Stick Muffin Tin: https://amzn.to/3CjYWmT Large Piping Bags: https://amzn.to/42mspqN Large Piping Tips: https://amzn.to/40Fy75O Silicone Baking Mat: https://amzn.to/3E6mNab Spatulas: https://amzn.to/3E3weao The above links are affiliate links which means I earn a commission if you shop through them ♡