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ಖರ್ಜೂರ ಪಾಯಸ (Dates Kheer) ❤️ No sugar, just dates - Kharjoora Payasa made with Love Anything done with whole heart and love becomes a meaningful ritual. Our rituals and traditions are rooted in positive energy, togetherness, and care. Where people matter, moments matter, and food brings everyone closer. "Akshate Kalsodu" is how we begin every auspicious occasion. No function or celebration starts without this ritual. And when there are people and celebrations, food becomes an important part of the joy. The dates-based Kharjoora Payasa made the occasion even more special. Made using the natural sweetness of dates, this payasa needs no extra sugar. With plenty of dry fruits added, this dates payasa is both healthy and delicious.A much loved sweet from South Canara, it is enjoyed by everyone — even those who usually don’t prefer sweets find themselves liking this one. 🤎 Kharjoora Payasa Recipe : Remove the seeds from the kharjoora (dates) and soak them in hot water until they soften. Once soft, grind the dates into a thick, coarse paste.Transfer this paste to a vessel and add coconut milk along with regular milk. Add a pinch of cardamom powder for a gentle aroma and let it boil on low flame. Stir occasionally. Once the payasa thickens slightly, add plenty of dry fruits and mix well. Serve warm and enjoy this naturally sweet, comforting payasa made with dates. 🤎✨ #KharjooraPayasa #DatesPayasa #NoSugarDessert #NaturallySweet #TraditionalSweets #HealthyDessert #SouthCanaraFood #HomemadeGoodness #FoodWithLove #FestiveFood #IndianDesserts #WholesomeSweets #KitchenTraditions #AuthenticTaste #SweetWithoutSugar