Easy Christmas Cracker Candy(Christmas Crack)! Vegan + Gluten-Free! скачать в хорошем качестве

Easy Christmas Cracker Candy(Christmas Crack)! Vegan + Gluten-Free!

Christmas Crack! Vegan and gluten free! How I made it 👇 40ish gluten free saltine crackers(I used Shar) 1 cup vegan butter (I used becel) 1 cup brown sugar 2 cups vegan chocolate chips toppings of choice(pecans, sprinkles, candy cane) 1) line a baking sheet with parchment and cover the bottom with a single layer of gf saltines 2) make the toffee: melt the butter and sugar in a saucepan over medium heat, bringing to a low boil. Boil for 3-5 minutes stirring frequently(| stirred the entire time) until it coats the back of a spoon 3) pour the hot toffee over your crackers and spread evenly 4) bake at 350°f for 5 minutes, until bubbly and golden. Remove from oven and sprinkle chocolate chips overtop. Let sit 1-2 mins until melty, then spread evenly. 5) allow to cool, then freeze for 1 hour or set in the fridge for 2 hours 6) once set, break into chunks with your hands and enjoy!