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@LifewithMahvishHayat Looking for a halwa that looks like jelly and melts in your mouth? This Crystal Halwa recipe is unlike any traditional suji halwa you’ve tried before! 😍 In this video, I’m sharing my secret method of transforming basic ingredients into a super moist, fluffy, gooey, crystal-clear halwa with an incredibly smooth texture. The key step is soaking suji (semolina) in water for a long time and then sifting it into a silky smooth paste, which completely changes the texture of the halwa. ✨ Why you’ll love this Crystal Halwa: ✔ Jelly-like & glassy texture Ultra smooth and gooey ✔ Made with simple, basic ingredients ✔ Unique technique with shocking results ✔ Perfect for Eid, Dawat, or special occasions This halwa requires just a little extra effort, but the outcome is phenomenal and totally worth it. If you love experimenting with traditional recipes in a modern way, this recipe is for you! 👉 Try this Crystal Suji Halwa at home and tell me how it turned out in the comments. 👉 Don’t forget to LIKE, SHARE & SUBSCRIBE for more uniquedessert recipes!#CrystalHalwa #SujiHalwa #HalwaRecipe #JellyHalwa #PakistaniDesserts #ViralRecipe #DesiSweets