Citrusy Spanish Leche Frita | In The Kitchen With скачать в хорошем качестве

Citrusy Spanish Leche Frita | In The Kitchen With

Chef Isabel Coss returns to share a delightfully sweet recipe for leche frita. A popular Spanish dessert, the milk custard is rich with deep flavors of orange, lemon, vanilla, and Ceylon cinnamon. Feel free to serve with ice cream or whipped cream. GET THE RECIPE ►► https://f52.co/3zoLBUi Featured in this video Revol French Porcelain Rectangular Baking Dishes: https://f52.co/3t4C2J3 PREP TIME: 20 hours 30 minutes COOK TIME: 30 minutes MAKES: 20 to 24 fried milk squares INGREDIENTS Milk Custard 1000 grams whole milk 100 grams granulated sugar 120 grams corn starch 3 large egg yolks 1 whole vanilla bean 1 whole Ceylon cinnamon stick Peel 1 from lemon Peel from 1 orange Sweet Dredge 2 large eggs, beaten 100 grams cornstarch 100 grams all-purpose flour 50 grams granulated sugar 5 grams ground Ceylon cinnamon SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: https://food52.com Facebook:   / food52   Instagram:   / food52   Pinterest:   / food52   Twitter:   / food52   TikTok:   / food52   Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.