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CT's Great Recipe for Colombian Buñuelos | CRISPY AND SPONGY | Easy and Cheese

Celebrate Christmas with a little bit of Colombian spirit by making Buñuelos! Don't forget to pair it with dark hot chocolate, and maybe some natilla. Here's what you'll need: Full Recipe 2 Cups of cornstarch 4 Cups of grated cotija cheese 5 Eggs 3/4 Teaspoon of baking soda 2 Tablespoons of sugar 1 Cup of queso fresco (part-skim milk cheese) Frying oil, enough to have about 2 ½ in. deep. If the dough is too dry, use milk to moisten it. Half Recipe 1 Cup of cornstarch 2 Cups of grated cotija cheese 3 Eggs 1 Teaspoon of baking powder 1 Tablespoon of sugar ½ Cup of queso fresco (part-skim milk cheese) ----------------------- Deck the Halls B by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/ #TheCocina #Buñuelos #Cheese