Tuesday in the Kitchen: Festival of Pastas and Pâtés - Carrot Pasta (04/08/25) скачать в хорошем качестве

Tuesday in the Kitchen: Festival of Pastas and Pâtés - Carrot Pasta (04/08/25)

CARROT PASTE INGREDIENTS: 3 medium carrots 1 cup basil leaves 5 cloves garlic 1 teaspoon hot paprika 1/4 teaspoon ground coriander 3/4 cup filtered water 2 tablespoons olive oil Salt to taste PREPARATION METHOD: Cut the carrots into four parts and place them on a baking sheet. Add the whole, unpeeled garlic cloves to the baking tray and drizzle with a little olive oil. Bake in a preheated oven at 200°C for approximately 20 minutes or until the carrots are soft. After roasting, remove the carrots from the oven and, in a food processor, place the roasted carrots, the peeled garlic, the basil, the paprika, the coriander, the salt and the water little by little, enough to process and obtain a homogeneous paste. Finish with a drizzle of olive oil. Shown on TV Novo Tempo from Monday to Friday at 4:00 pm and rerun at 8:30 am. Visit our blog: http://www.novotempo.com/vidaesaude Like our page: http://fb.com/VidaeSaude.NT Follow us on Instagram: @vidaesaudent Watch the documentary "The Human Machine": https://t.ly/qBIfq Ask for your Hope Magazine "The Human Machine": https://cursos.novotempo.com/a-maquin... Psychological support: www.novotempo.com/queroconversar Useful links: https://keepo.io/vidaesaudent/